Cherry Blossom Tea

さくら茶 / Cherry Blossom Tea has a fantastic aroma and is surely a delight for the eye once submerged in water. Salted Cherry Blossom can be preserved more than one year. This makes it good to use for celebrating any joyful occasions, such as Wedding, New Year and many more. The Cherry Blossom can also be used for Onigiri (rice ball) and, after the salt is removed, for making Japanese sweets.